This Easy Chicken and Gravy recipe stovetop is pure comfort in a pan. Tender chicken smothered in creamy gravy makes the perfect hearty meal with gravy for any chilly night. It’s quick, budget friendly, and ready in less than 30 minutes.
Why You Will Love This Recipe
- It’s the perfect gravy topped comfort food for any season.
- It turns simple ingredients into a cozy, home style meal.
- It’s one of the best cheap easy chicken dinners for busy nights.
Ingredients
- Boneless chicken breasts : main protein that stays juicy and tender
- Butter : adds a rich creamy flavor to the gravy
- All purpose flour : thickens the gravy perfectly
- Chicken broth : forms the savory base for the sauce
- Garlic powder : adds mild warmth and flavor
- Onion powder : brings a sweet depth to the dish
- Salt and black pepper : balance and enhance the flavors
- Milk : makes the gravy creamy and smooth
- Olive oil : helps brown the chicken evenly
Step by Step Instructions
- Warm a skillet over medium heat and add olive oil. Place the chicken breasts in the skillet and cook each side until golden brown, about 5 to 6 minutes per side. Remove the chicken and set aside.
- Add butter to the same pan. Once melted, whisk in flour until it forms a smooth paste. Let it cook for 1 minute while stirring constantly.
- Slowly pour in the chicken broth and milk while whisking to prevent lumps. Stir until thick and creamy. Add garlic powder, onion powder, salt, and pepper. Return the chicken to the pan and simmer for 5 minutes until the gravy coats the chicken beautifully.
Mistakes To Avoid
When making this easy chicken and gravy recipe stovetop, a few small mistakes can ruin the creamy comfort you’re after.
- Don’t rush browning the chicken. Letting it sear well adds flavor and keeps it juicy.
- Avoid adding all the liquid at once. Pour slowly while whisking to get smooth gravy with no lumps.
Serving Suggestions
Serve your comfort chicken over fluffy mashed potatoes or warm rice for a cozy fall dinner with chicken. You can also add green beans or roasted carrots on the side. For more home style meals, try this orange roasted chicken for a citrus twist, or enjoy an easy weekday meal like crockpot teriyaki chicken. If you crave a bit of spice, this Santa Fe chicken adds a nice kick to your table.
Easy Chicken and Gravy Recipe Stovetop
Equipment
- Skillet
- Whisk
Ingredients
Main Ingredients
- 2 boneless chicken breasts
- 1 tbsp olive oil
- 2 tbsp butter
- 2 tbsp all-purpose flour
- 1 cup chicken broth
- 1/2 cup milk
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp salt or to taste
- 1/4 tsp black pepper or to taste
Instructions
- Warm a skillet over medium heat and add olive oil. Place the chicken breasts in the skillet and cook each side until golden brown, about 5 to 6 minutes per side. Remove the chicken and set aside.
- Add butter to the same pan. Once melted, whisk in flour until it forms a smooth paste. Let it cook for 1 minute while stirring constantly.
- Slowly pour in the chicken broth and milk while whisking to prevent lumps. Stir until thick and creamy.
- Add garlic powder, onion powder, salt, and pepper. Return the chicken to the pan and simmer for 5 minutes until the gravy coats the chicken beautifully.
Notes
FAQs
Can I use chicken thighs instead of breasts?
Yes, you can. Chicken thighs bring extra flavor and stay tender even if simmered a little longer. Just make sure to trim any extra fat and adjust the cooking time so they reach a safe internal temperature. The gravy will still turn out creamy and delicious.
Can I make this gravy ahead of time?
Absolutely. You can prepare the gravy up to two days ahead. Store it in a covered container in the fridge. When ready to serve, reheat it gently on the stovetop and whisk in a splash of milk to refresh its creamy texture. It saves time for busy weeknights.
What can I serve with chicken and gravy?
This dish pairs beautifully with mashed potatoes, rice, or warm biscuits. For a hearty meal with gravy, you can add roasted veggies or buttery corn. On gloomy days, it makes one of the best chilly night dinner ideas to lift your mood and fill your kitchen with cozy aromas.
Conclusion
This Easy Chicken and Gravy recipe stovetop is everything you need for a cozy home dinner. It’s creamy, comforting, and full of flavor. Perfect for fall dinners with chicken or anytime you crave a simple, hearty dish. Don’t forget to save or pin this recipe so you can enjoy it again on your next chilly night.
