BBQ Sausage Bites
Sweet, smoky, and sticky BBQ sausage bites with just 4 ingredients, perfect for game day, parties, or quick snacking.
Ingredients
- - 1 lb smoked sausage
- - 1 cup BBQ sauce
- - 2 tbsp brown sugar
- - 1 tbsp Dijon mustard
Instructions
- Slice sausage into ½-inch rounds.
- In a skillet, combine BBQ sauce, brown sugar, and mustard. Stir and heat.
- Add sausage and simmer 10–15 min, stirring occasionally, until glazed.
- Serve warm with toothpicks.
Notes
- Use cocktail sausages for bite-size ease
- Swap BBQ sauce for teriyaki or honey garlic
- Store leftovers up to 3 days
- Reheat gently to preserve glaze