Christmas Cranberry Pinwheels
These festive Christmas Cranberry Pinwheels combine sweet cranberries, creamy cheese, and fresh spinach for a colorful, make-ahead holiday appetizer that's perfect for any party.
Equipment
- Mixing Bowl
- Spatula
- Plastic Wrap
- Knife
Ingredients
Main Ingredients
- 4 flour tortillas soft and fresh
- 8 oz cream cheese softened
- 1/3 cup dried cranberries chopped
- 1/2 cup shredded cheddar cheese
- 1/4 cup green onions chopped
- 1 cup fresh spinach leaves
- 1 tbsp honey
- 1/4 tsp salt
- 1/4 tsp black pepper
Instructions
- In a mixing bowl, combine cream cheese, honey, salt, and pepper until smooth.
- Stir in dried cranberries, chopped green onions, and shredded cheddar cheese.
- Lay a tortilla flat and spread a thin layer of the cream cheese mixture evenly over the surface.
- Place spinach leaves on top of the spread, then roll the tortilla tightly.
- Wrap each roll in plastic wrap and refrigerate for at least 1 hour to firm up.
- Unwrap and slice into ½-inch rounds before serving.
Notes
- Make ahead and refrigerate overnight for better flavor.
- Use colorful wraps like spinach or tomato tortillas for an extra festive look.
- Optional add-ins include chopped nuts for crunch or a cranberry dipping sauce for serving.